Chicken Meatloaf with buffalo wing sauce and blue cheese
Prep Time10 minutesmins
Cook Time40 minutesmins
Total Time50 minutesmins
Course: Entree
Servings: 8
Calories: 182kcal
Author: Bernadette
Ingredients
1poundground chicken
⅔cupplain breadcrumbs
½cupfinely chopped celery
¼cupshredded carrot
¼cupfinely chopped yellow onion
½cupcrumbled blue cheese
2 ½- 3tablespoonsbuffalo wing sauceor more if you want it spicy
2eggs
¼cupmilk
¼teaspoonsalt
Instructions
Preheat oven to 350*F. Spray a 9 x 5 x 3 or slightly smaller nonstick loaf pan with cooking spray.
In a large mixing bowl combine the ground chicken,bread crumbs, celery, carrot, onion, eggs, salt, milk, and wing sauce. Mix well using clean hands, then fold in the blue cheese and gently mix again.
Transfer the mixture to the prepared loaf pan and spread flat. Bake for around 40 minutes, or until the chicken is fully cooked.