4.24 from 17 votes
Photo of Margherita Naan Pizza on a light colored baking sheet.
Margherita Naan Pizza
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Naan flatbread topped with mozzarella cheese slices, sweet cherry tomatoes, basil, and olive oil. This Margherita Naan Pizza is incredibly easy to make and ready in about 20 minutes.
Course: Entree
Cuisine: American
Keyword: margarita pizza, naan pizza recipe
Servings: 4
Calories: 533 kcal
Author: Bernadette
  • 2 garlic naan flat breads
  • 1 cup sliced cherry tomatoes, divided
  • 10 slices mozzarella cheese, divided
  • 1/2 cup chopped fresh basil (or 1/4 cup dried), divided
  • 4 tablespoons olive oil, divided
  1. Preheat the oven to 400 degrees F. Place the naan flat breads on a baking sheet and brush each one with a tablespoon of olive oil. Bake in the preheated oven for 3 minutes. Top each flat bread with half of the mozzarella cheese, then the sliced cherry tomatoes, basil, and finally drizzle each with the remaining olive oil. Bake for 7-10 minutes, or until the cheese is melted.
Nutrition Facts
Margherita Naan Pizza
Amount Per Serving
Calories 533 Calories from Fat 306
% Daily Value*
Fat 34g52%
Saturated Fat 12g75%
Cholesterol 60mg20%
Sodium 878mg38%
Potassium 217mg6%
Carbohydrates 32g11%
Fiber 1g4%
Sugar 3g3%
Protein 22g44%
Vitamin A 820IU16%
Vitamin C 9mg11%
Calcium 407mg41%
Iron 2.5mg14%
* Percent Daily Values are based on a 2000 calorie diet.