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Cajun Turkey Cutlets

Turkey breast cutlets quickly marinated in Cajun seasonings for a quick and easy meal solution!
Prep Time10 minutes
Cook Time6 minutes
Total Time16 minutes
Course: Entree
Servings: 4
Calories: 205kcal
Author: Bernadette

Ingredients

  • 2 tablespoons fresh lemon juice
  • 1 teaspoon Cajun seasoning
  • 1 ½ lb turkey cutlets
  • 1 tablespoon olive oil

Instructions

  • Stir together lemon juice and Cajun seasoning in a large bowl. Add turkey cutlets, turning to coat; let stand at least 10 minutes ( I let mine stand about 20 and turned them a few times)
  • Heat oil in a large nonstick skillet ( I used my cast iron skillet) over medium-high heat. Add turkey; cook 3 minutes per side or until done.

Notes

Recipe from emeals

Nutrition

Calories: 205kcal | Protein: 36g | Fat: 6g | Cholesterol: 91mg | Sodium: 350mg | Potassium: 423mg | Vitamin A: 280IU | Vitamin C: 2.9mg | Calcium: 24mg | Iron: 1mg