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Rants From My Crazy Kitchen

Focusing on mostly savory, always scrumptious, main courses and more

Meats

Classic Herbed Rack of Lamb, marinated in olive oil, garlic, and fresh herbs, makes a simply elegant main course for Easter.

Herbed Rack of Lamb

These easy to make Red Wine Marinated Beef Mushroom Kabobs, made with sirloin strip steak, baby portabella mushrooms, and Pinot Noir are great for summer cookouts, weeknights, or weekends.

Red Wine Marinated Beef Mushroom Kabobs #CookoutWeek

Three ingredient Slow Cooker Honey Apple Corned Beef made with only apple juice and honey is great for St. Patrick's Day or any day of the week.

Slow Cooker Honey Apple Corned Beef

Switch up Taco Tuesday with these quick and easy Taco Burgers made with taco seasoning and topped with your favorite taco toppings.

Taco Burgers

Grilled Cajun Blueberry BBQ Ribs

Grilled Cajun Blueberry BBQ Ribs

Boneless barbecue country style ribs with a homemade sweet and spicy barbecue sauce. Making delicious ribs at home is easier than you think!

Barbecue Country Style Ribs

Garlic Basil Lamb Chops

Ground Beef Tacos Recipe

Ground Beef Tacos with Homemade Taco Seasoning

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